Tuesday, April 21, 2020

Easy to Order & Easy to Find - Adapting Your Restaurant to COVID-19 Restrictions!


Across the nation, restaurants are shutting down, granting leaves to their employees, and striving to adapt to the COVID-19 limitations and restrictions. For many owners, this means taking orders over the phone and delivering on their own or partnering with third-party food delivery services.

However, third party deliveries can cost restaurants an arm and a leg in the long run, since no one can tell when the situation will revert to normal. 

And with revenues and profits already razor-thin, who would want to lose 25% or more of their revenue to the  payments on each order?

A smarter and more cost-effective solution is allowing your customers to order directly from your restaurant via online ordering software. 

Incorporating the right in-house food ordering platform won’t only enable you to make it through the rough times; it will also prepare you to earn significant revenues when the COVID-19 pandemic is over.

How Much Do You Save With an Online Food Ordering Software Compared to Partnering With a Third-Party Delivery Service?

Third party delivery services add to your feasibility and convenience as they save you from overlooking a major function of your restaurant business. 

However, their services can be quite expensive, especially for small start-ups. Even before the coronavirus outbreak, restaurants suffered enormous revenue losses because of third-party delivery fees and commission on every order. 

A bustling restaurant fulfilling 50 orders would quickly lose around $270 or more in one day and $8100 or more in a month! 

With dine-in areas shutting off, solely relying on a third-party delivery for who-knows-how-long can make survival impossible for restaurants. 

With an online food ordering feature on your website or food ordering app, you get to keep all the hard-earned revenue in your pocket.


Allowing Staff to Pay Attention to More Important Things

 
An online food ordering software saves your staff from the hassle of taking orders on call and noting down each detail manually. 

It sends online orders directly to the kitchen with preparation times according to your specifications. Now that your staff doesn't have to pick up calls, they can invest their valuable time in helping you fulfill more deliveries.

Streamline Your Menu With an Online Food Ordering Platform

To give your customers a seamless online ordering experience, it's essential to have a leaner menu with popular and profitable food items. 

Cutting down unnecessary least-ordered items from your menu will help you focus on the most revenue-generating dishes, boost sales, and reduce food waste.
Also, think about your quarantined customers. 

They are most likely locked-up, isolated in their homes, already bored and tired. You want to make things easier for them with options like family meals, deals for two, take and bake, ready to cook kits, alcoholic and non-alcoholic beverages, etc.


If you want to keep your customers happy and revenue rolling, get the best onlinerestaurant delivery software in London, ON. Customer Contact Solutions’ onlinefood ordering software is a full-service platform that includes streamlining your menu, developing a user-friendly food ordering app and other features. 

Book a free consultation today!